At high altitude, water generally boils at:
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Atmospheric pressure decreases with altitude.
Lower pressure allows water to boil at a lower temperature.
Practice CSS General Knowledge questions with answers and explanations.
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Atmospheric pressure decreases with altitude.
Lower pressure allows water to boil at a lower temperature.
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Sound begins with vibrating matter.
It travels through a medium as pressure variations.
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Boiling water is cooler at high altitude.
The lower cooking temperature slows many cooking processes.
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Sound requires particles to transmit vibrations.
A vacuum contains too few particles for sound propagation.
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Thermal radiation travels as electromagnetic waves.
It does not require a material medium.
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Pressure inside the cooker increases above atmospheric pressure.
Water then boils at a higher temperature and cooks food faster.
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Pitch rises as vibration frequency increases.
Low frequencies produce lower-pitched sounds.
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Space between the Sun and Earth is nearly a vacuum.
Solar energy reaches Earth as electromagnetic radiation.
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Visible light is part of the electromagnetic spectrum.
It can travel through a vacuum.
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Greater wave amplitude carries more energy.
It is generally perceived as a louder sound.
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Wood and many plastics conduct heat poorly.
They reduce heat transfer to the user's hand.
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Non-luminous objects become visible when illuminated.
Reflected light enters the eyes and forms an image.